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Live Smart. Eat Healthy.
Five Meals for Four People or Lunch and Dinner for Two
Four Meals Included Your Choice Of Entree, Starch, and Vegetable
and a Choice Of One Casserole (Five Servings).
Combined Totals Of 21 Servings.
Five Meals for Two People or Lunch and Dinner for One. Each Meal Includes Two Dinners With Your Choice Of Entree, Starch, and Vegetable. Combined Totals Of 10 Servings.