Allergens
Baked Cod in Buttery Sauce
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Allergens
Macros
226Calories
Protein
39g
Carbs
4g
Fat
6g
165g
Sodium
Ingredients
FISH, COD, ATLANTIC, RAW, LEMON JUICE, GHEE CLARIFIED BUTTER, PARSLEY, KOSHER SALT, BLACK PEPPER
How to prepare
Microwave
Microwave for 2-3 minutes at 50% power
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